Brekkie eggs with Matt’s instant mayo

1 tablespoon white vinegar 4 eggs 2 English muffins, split, toasted Butter, at room temperature Baby rocket leaves, to serve 1 avocado, peeled, thinly sliced 1 tablespoon fried shallots Matt’s instant mayo 1 extra-large egg 250ml grapeseed oil 1 tablespoon lemon juice 1 teaspoon Dijon mustard 3-4 drops Maggi Seasoning liquid 2 drops Wright’s Applewood…

What Equipment Do You Need to Start a Restaurant?

Fast food, mid-scale, casual or fine dining. For example, you will need headsets for drive-through attendants at a fast food restaurant. The amount of equipment will also vary depending on the size of your restaurant. Restaurants need POS systems so they can track sales and inventory usage, according to Microsoft. com. POS systems help specify…